Sweetcorn Chowder

A thick, creamy American-style chowder loaded with corn. Comforting and quick to prep.

Prep Time10 mins
Cook Time6h 0m
Serves4
Setting6-8 Hours
Soup 🌿 Vegetarian Gluten-Free AutumnWinterBudget Friendly

From slowcookermeals.co.uk — Sweetcorn Chowder

Ingredients

  • 2 x 340g tins sweetcorn, drained
  • 3 potatoes, cubed
  • 1 onion, diced
  • 600ml vegetable stock
  • 200ml milk
  • Knob of butter
  • Salt and pepper

Method

  1. Add sweetcorn, potatoes, and onion to slow cooker.
  2. Add stock and butter.
  3. Cook LOW 6 hours.
  4. Blend half for a creamy-chunky texture.
  5. Stir in milk. Season and serve.

Tips

Crumble crispy bacon on top for a non-veggie version.

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